Roasted Turmeric Chai Cauliflower Recipe
- Alison Carroll
- Jul 3, 2023
- 1 min read
Turmeric Chai is not just for drinking. Let's use it on cauliflower!

3 tablespoons coconut oil (melted)
2 teaspoons of CurQone™ Turmeric Chai powder or Turmeric4u powder
2 large cloves garlic, minced
2 large cauliflowers
1-2 teaspoons lemon juice
½ teaspoon salt
½ teaspoon ground pepper
METHOD
Pre-heat your oven to 220°C.
Wash each cauliflower, chop into small florets, and place them on a large baking tray.
Mix the coconut oil, CurQone™ Turmeric Chai powder, salt, pepper and garlic in a large bowl and then coat each cauliflower with the mixture.
Place in the oven and roast until browned and tender, 15 to 25 minutes.
Drizzle lemon juice over the cauliflower.
Hi, I'm Alison Carroll.

I have been affectionately known as The Turmeric Lady because I've discovered the miracle of Turmeric and used it for years to manage my pain and boost my immune system and then supporting thousands of people on their healing journeys towards optimal health.
AC Healthy Solutions can help you achieve your individual optimum health and peak performance. Order my products online or find me at the markets.
Subscribe to my recipes, news and offers.
I was diagnosed with Parkinson’s disease four years ago. For over two years, I relied on prescription medications and therapies, but unfortunately, the symptoms continued to worsen. My mobility declined, tremors increased, and I experienced growing fatigue and discomfort that affected my daily life. Last year, out of desperation and hope, I decided to try an herbal treatment program from NaturePath Herbal Clinic. Honestly, I was skeptical at first, but within a few months of starting the treatment, I began to notice real changes. My energy improved, the discomfort eased, and I felt stronger and more capable in my daily life. Incredibly, I also regained much of my stamina, balance, and confidence. It’s been a life-changing experience I feel more…